Reviews (1008)


1 year ago
Dine in - $12.00
8
Crispy griddle fried cheese/chicken filled quesadillas, what not to like? Chicken has good seasoning, cheese was ample, tortilla was buttery & crisp.

1 year ago
Dine in - $12.50
8
Tomatillo sauce heat builds to uncomfortable levels. Soon all flavors fade away. Everything else great. Starting to think Maudie’s tomatillo sauce is just too much for my taste.

1 year ago
Dine in - $11.50
7
The Ranchero sauce added too much heat. Their cheese enchiladas are rich, creamy but flavor is subtle & gets blasted out quickly w/ too much heat.

1 year ago
Dine in - $12.00
7
Accumulating heat builds at the tip of tongue. After a few bites, hard to taste anything. Pulled Chicken is moist, tomatillo sauce is mostly just hot. Rice & beans standard.

1 year ago
Dine in - $12.75
8
Grilled chicken breast was juicy, enjoyed the onions, peppers, Poblano cream sauce & melty cheese. Seems almost like cheesy fajitas. Flavors all fairly subtle. Add salt.

1 year ago
Dine in - $14.00
9
Shrimp tasted fresh with mild fajita seasoning. Tortilla was crispy w/o being overcooked & the cheese was just right.

1 year ago
Dine in - $4.50
9
Quite tasty. Be warned, I guess the root beer isn’t always refrigerated so there are sometimes ice cubes included. Still, didn’t really affect the overall enjoyment.

1 year ago
Dine in - $11.75
6
They forgot the Tomatillo Avocado Sauce. Probably needed it. Pork was moist & cooked well. But a bit bland overall. Added lime & salt & that helped a bit.

1 year ago
Take out - $13.00
7
Hot mess by the time I got it home. It was good but not amazing. Sauce & cheese - creamy but all flavors very mild.

1 year ago
Dine in
6
Pulled chicken burritos. Lots of chicken, maybe even too much. Chicken not really seasoned. Makes eating feel laborious. Love the Chile Con Carne though.

Showing 441 to 450 of 1008 results

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