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SweetTooth

Austin, TX, United States
73
Dishes
0
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Dishes 73

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  • SweetTooth's Reviews

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Creme Brûlée Croissant Dessert-Bonjour Patisserie-San Diego
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Creme Brûlée Croissant Dessert-Bonjour Patisserie-San Diego
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Dine in
5 months ago
5
Vanilla mousse, crème Brulée insert, almond sponge cake and blond chocolate hard shell —Good texture (soft filling, crispy outside), mild/not very sweet filling.
Chilled Artichoke-June's-Austin
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Chilled Artichoke-June's-Austin
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Dine in
3 months ago
5
Served in 2 steps. You eat the base of the leaves (w/yummy dijon vinaigrette)/ then they take the heart for the chef to prepare w/a gribiche topping (mild, salty- like egg salad)
Scratch Veggie Burger-Five Four Restaurant & Drafthouse- S Austin-Austin
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Dine in
3 months ago
5
Was excited about flavors yet when combined they were just ok & odd texture (fresh cut veggies, ancient grain, kale, pepitas, monterey jack, pickled onion, arugula, mustard, aioli)
Smoked Salmon Benedict-Austin Java-Austin
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Smoked Salmon Benedict-Austin Java-Austin
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Dine in
9 months ago
6
Combo of flavors was ok (sauce was creamy and lemony/ spinach overpowered salmon though). Ordered w/breakfast potatoes (wish I had ordered their hashbrowns which are more crispy)
All I AVO Wanted-Parakeet Cafe - Little Italy-San Diego
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Dine in
5 months ago
7
“blue corn waffle, smashed avocado, feta, over- easy egg, chili flakes, hemp seeds, salsa macha” Fresh, ok portion, the salsa macha made it (needed the extra flavor)!
Dine in
1 month ago
7
Moist chocolate cake, good portion, wish ganache was thicker and w/pecans mixed in (v. sprinkled on). My favorite non homemade Texas sheet cake is still Central Market’s version.
Empanadas de Hongos-El Alma South-Austin
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Dine in
3 months ago
8
Epazote corn masa, shiitake mushrooms en adobo,salsa de árbol, lettuce, pico & avocado Good flavor combo and texture (crispy outside and well filled inside). Sauce spicy (to me🙃).
Avocado Toast-Jack Allen's Kitchen-Round Rock
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Dine in
6 months ago
8
More of a deconstructed avocado toast- worked well though bc the bread stayed crispy. The tomato jam & smashed avocado were yummy. The greens w/toppings were good. (Brunch menu)
Grilled Trout-Jack Allen's Kitchen-Round Rock
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Dine in
1 month ago
8
Well cooked & flaky fish, generous portion, needed more seasoning Served w/sundried tomato walnut pesto, apple-pecan relish, veggie-studded rice, wilted spinach.
Avocado Fries-Shorebird-San Diego
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Dine in
5 months ago
8
“Tempura battered avocado, green goddess dressing, chives, cilantro-lime salt.” Perfectly crispy and good flavor combo. (Pic taken after we started eating)

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