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  • Fritz's Reviews

  • Fritz's Review

Dine in - $11.85 USD
1 year ago
9
Really enjoyed the thin sliced pork with its seasoning/glaze. Comes w/ delicious lemon grass sauce & don't forget to add the on table Fish Sauce liberally.
  • Fritz's Review

Take out
1 year ago
8
You can taste the walnuts. Was skeptical I would be able to tell a difference but you can. I like walnuts.
  • Fritz's Review

Take out
1 year ago
9
Really tasty. Crispy layers of sweet honey soaked filo and crunchy chopped pistachios. My favorite type here.
  • Fritz's Review

Take out
1 year ago
8
Cashews have such a mild flavor. If you want the filo and butter to shine brighter than any of the different nut varieties available, cashew is the way to go.
  • Fritz's Review

Dine in
1 year ago
9
I judged a bit cuz parsley looked a little dingy in color. But I was wrong to judge. This Tabouli is wonderful! Very tart & salty, w/ great bright flavors.
  • Fritz's Review

Dine in
1 year ago
6
Didn’t have much flavor. You could kinda taste the bell pepper a little before red chili heat kicked in. Maybe some salt would help? Couldn’t taste “spices” or pomegranate.
  • Fritz's Review

Dine in
1 year ago
8
Chicken is warm, tender, & flavorful. The included white garlic sauce is AWESOME. It’s tart and salty, & just pairs great w/ chicken. Def getting extra next time.
  • Fritz's Review

Dine in
6 months ago
8
Got it on a Sope. The meat & toppings were pretty great. The Sope was thick, hard to cut, & kinda distracted. Next time, I'm getting a taco!
  • Fritz's Review

Dine in
6 months ago
10
Absolutely delicious! RICH, fatty, meaty, salty, w/ some warm spice notes shining through. DEFINITELY getting this again soon!
  • Fritz's Review

Dine in - $15.99 USD
9 months ago
7
Pretty average calamari; there was a large clump of fried balled up mess in the middle. However, the garlic aioli was pretty spectacular. Ordered extra.

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