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  • Fritz's Reviews

5
So many great things here but end result was bland. Grits weren’t detectably cheesy, shrimp & sauce bland even w/ peppers & sausage. No idea how this can be.
7
Crawfish was completely lost. Tasted cheese & jalapeños more than anything. It was a fried thing w/ Ranch dipping sauce so generally not bad but also not amazing.
8
Consistency of bread pudding was dense & a bit rubbery. However, the buttery Bourbon sauce was sublime. Def made up some pts w/ that sauce.
Take out - $3.38 USD
6
Pork was very mild in flavor & wasn't incredibly tender. Not bad but also not remarkable. Needed salt, lime, and salsa to help out.
Take out - $3.38 USD
7
I liked the mix of different meats, though not terribly flavorful or tender. Added lime, salt, and sauces to help.
8
Flavors were super subtle. Needed salt to help bring them out. Love the fresh mushrooms & cream sauce. Good pasta. Solid dish.
9
A very light moist airy challah bread w/ just a hint of cheese & jalapeno. Salted butter was just plain butter w/ salt on top. Get extra salt. Warm & satisfying.
7
Fresh lettuce. Dressing was ok. Anchovies were good and added some (mostly) sour zip. Probably wouldn't get again.
10
SO GOOD. They updated & while prettier & spicier, it's the tender marinated, dusted, fried chicken that steals the show. Ordered 2 orders it was so good. Love that spicy mayo!
9
Pretty excellent Gimlet. Nice limey pop and a very smooth Gin. Just needed more. :-)

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