Dishes 1,345

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  • Fritz's Reviews

8
Eating a 1/4 was more than enough. SO rich/oily & heavy. Great flavor, lots of raspberry jelly, like a LOT, so much it overpowered other stuff. Again, good though. Appetizer?
6
Somewhat unappetizing in appearance. Good biscuit, sausage, and average queso. No Eggs Zapatino or Eggs Francisco though.
8
Good lamb gyro, fresh salad, good hummus, and pretty tasty finishing sauces.
10
Goodness! Salty, sweet, caramel deliciousness! Cheesecake is smooth w/ perfect flavor & the crust is amazingly stellar too. Almost nutty w/ caramel chips? Oozing caramel.
Take out - $23.49 USD
10
Their smoked brisket Pastrami is AMAZING! Salty, tangy, seasoned beautifully w/ a smokey salty crust. Divine...really. Accoutrements quite complimentary. Can't say enough!
8
Dosa is very light, almost translucent, w/ speckling of red onions. Flavor was good & dipping sauces tasty. Very crispy flakey texture. A departure from more traditional dosas.
9
Crispy, buttery dosa, w/ a delicious green spice-filled sauce spiraled on inside. Good sauces, add a little salt to bring out flavors. Tomato garlic sauce was fav, then coconut.
8
House made. So rich & creamy. Texture can be a bit different than store bought so heads up. Pairs really well w/ their sticky rice.
Dine in - $17.00 USD
9
Catfish was fresh. Asian eggplant was more crisp than expected but good. Lots of great flavors. Looks spicy but really isn’t. Was pretty great over rice or even not.
Dine in - $22.95 USD
6
Shrimp farm raised. Parmesan not a great flavor pairing. Not quite as golden crispy as advertised. Overall, ok, but probably skip.

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