Dishes 1,345

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  • Fritz's Reviews

10
Just the BEST. GREAT ratio of pastry to filling. Cream cheese adds richness while almond flavor is just perfect. Very rich & satisfying. Lots of fighting for these!
7
Good consistency. A slight smokey flavor. Think it's made w/ worcestershire sauce & it might have been a little heavy on it.
8
Dryer than TX BBQ & had more snap. Absolutely NO salt used at all. Good subtle smokey flavor. Recommend adding salt & slathering in sauce.
7
Heavy on horseradish? Def unexpected but not bad. Add a dash of salt.
6
Hard to pin down much about the PS. Super mild flavors. Hard to tell what the base is, if it had pickles not sure if sour or sweet. All around mild. Add salt.
8
Thin crispy fried pork cutlet was pretty great. Love all the additional accoutrements, especially Tempura veggies & dumplings. Salmon Teriyaki still my fav though.
8
Just a good miso soup. Rich & salty w/ fresh tofu & seaweed. I enjoy the very slight smokey flavor.
9
Love the ginger dressing. In fact, if I have any left over, I save to add to sushi or maki.
10
Absolute ICON of a sauce. Ask for it! Dip chips, slather it on your meal. I could make a meal of just chips & Creamy Jalapeño sauce. Addictive w/ balanced heat/salt/acidity.
8
Their salsa is one of the freshest I've had anywhere. It's like veggies are fresh chopped moments before hitting the table, Great, salty, oily, crispy corn chips pair perfectly.

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