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Dishes 203

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  • Erika's Reviews

10
Best bread I’ve ever had at a restaurant. Delicious butter, oil, and balsamic vinegar. Great wine (Kleine Zalze Stellenbosch). Served with ice (optional of course). $4.
10
Best pistachio ice cream I’ve ever had anywhere on the planet! Homemade.
10
Thick. Rich. Delicious chocolate. Yes, we ate 4 desserts. Life is uncertain. When will we be back?
Dine in - $111.00 USD
9
Pre-dessert (in cup) AND Banana Crème (on plate). Lovely idea to have some dessert before having an additional one. $111 for tasting menu and wine pairings.
Dine in - $111.00 USD
10
Ox Tongue was excellent and rated here only. Fish is like cod and was quite good. (More excellent wines.)
Dine in - $111.00 USD
7
Venison was my least favorite item here. Sashimi was good. Rating venison only. (All wines were excellent and worth having again.)
Dine in - $111.00 USD
9
Local South African dish made from dried corn and chakalaka (spicy, vegetable relish). Comfort food. Yummy. (More wine pairings for the evening.)

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