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Dishes 73

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  • SweetTooth's Reviews

10
Best poptart I’ve ever had (gluten free or not)! Buttery flaky pastry, perfectly tart filling (and generous portion of it), and sweet and creamy frosting (also generous portion).
#Gluten Free
Take out
10
I added pineapple- perfect mix of tart, sweet, and creamy.
Dine in
9
The fish was fresh and crispy (the fries too), the tartar sauce was spot on, and the coleslaw was delicious (tangy with some kick).
9
Buttery flaky crust and flavorful filling (bacon, Swiss cheese & green onion)- just wish the portion was a little bigger. Got w/creamy leek soup as side.
10
Creamy, lots of coconut in the filling and toasted coconut (my favorite) on top. I even liked the lemon drizzle- added a nice tartness. Also, it’s more a pie slice than a bar.
8
Very creamy as the name says. Mild flavor. I liked the flaky cheese pastry on top that added some nice texture. (Ordered soup as side dish w/quiche )
9
Nice flavor and texture- generous portion. Just wish I ate them first- when hot and fresh- rather than after they cooled bc texture would be even better. (Brunch entree add on)
8
More of a deconstructed avocado toast- worked well though bc the bread stayed crispy. The tomato jam & smashed avocado were yummy. The greens w/toppings were good. (Brunch menu)
8
Well cooked & flaky fish, generous portion, needed more seasoning Served w/sundried tomato walnut pesto, apple-pecan relish, veggie-studded rice, wilted spinach.
7
Moist chocolate cake, good portion, wish ganache was thicker and w/pecans mixed in (v. sprinkled on). My favorite non homemade Texas sheet cake is still Central Market’s version.

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