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  • Erika's Reviews

  • Erika's Review

Dine in - $15.00 USD
1 year ago
8
All of the vegetables & scallops were delicious. The olive oil ice cream was a little odd at first, but I came to like the warm salad and cold cream. Rooftop view of church!
  • Erika's Review

Take out - $4.00 USD
1 year ago
9
Yummy nuts and glaze. Creamy filling.
  • Erika's Review

Dine in - $12.00 USD
1 year ago
10
Tuna Tostadas! Delicious. Have a mezcalita, too. Lovely rooftop view of San Miguel.
  • Erika's Review

Dine in - $30.00 USD
2 years ago
9
Chupe de Camarones. Shrimp in spicy broth with vegetables. Side of yucca fries. Good, unique flavor.
  • Erika's Review

Dine in - $12.00 USD
2 years ago
9
Crispy, fresh flounder. A Texas Coast favorite of mine. (They’ll even cook your catch.) Lovely marina and ship channel views. Open air as weather permits.
  • Erika's Review

Take out - $10.00 USD
2 years ago
10
Fresh. Creamy. A wonderful soup. You will have to wait in line to get it! But then, enjoy the harbor views and brisk weather with your hot soup.
  • Erika's Review

Dine in - $4.00 USD
2 years ago
10
I could eat a vat of the lemon icing! Amazing cookies of all kinds! Loved this one. Have a little treat on your way to the Grand Canyon.
  • Erika's Review

Dine in - $4.00 USD
2 years ago
10
Fresh raspberries and delicious chocolate with a moist inside and crispy outside make this the best muffin I’ve found in the world! (I’ve had no luck in re-creating it at home.)
  • Erika's Review

Take out - $8.00 USD
2 years ago
10
Crunchy and yummy! Best fries I’ve had in a long time. Reasonably priced at ACL Music Festival.
  • Erika's Review

Dine in - $10.25 USD
2 years ago
10
Delicious with banana, peanut butter, cinnamon, raw cacao, cayenne, and carrot juice. A favorite!
#Vegetarian

Showing 131 to 140 of 141 results