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Dishes 1,542

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  • Fritz's Reviews

Dine in - $5.50 USD
6
Battered shrimp had a nice crunch & flavor, slaw was crisp. I think the sauce has a little smokey flavor that didn’t pair that well for me. Needed a little zing.
#Gluten Free #Celiac Safe
Take out - $3.95 USD
6
An admission: I’m not a huge fan of Lavender. Donut was sweet, Lavender was subtle. If you’re in to that, you’d probably love it.
#Gluten Free #Celiac Safe
Dine in - $4.99 USD
6
Got the shrimp one. A stuffed fried bread ball w/ contents that WILL burn your mouth.
Dine in - $9.99 USD
6
Green chile pork was tender but didn’t have much flavor. Queso & Guacamole were average. For $10, portion was a little small too.
Dine in - $6.25 USD
6
The battered fried Mahi was uninspired. Not much breading or flavor. Toppings were great but really needed the Mahi to be more than a generic fried white fish.
Take out - $5.00 USD
6
The lemonade portion tasted homogenized so not quit fresh squeezed. I don’t think I ever detected the Blue Butterfly Pea Tea, even after tasting each layer before mixing.
#Gluten Free #Celiac Safe
Dine in - $11.75 USD
6
They forgot the Tomatillo Avocado Sauce. Probably needed it. Pork was moist & cooked well. But a bit bland overall. Added lime & salt & that helped a bit.
Take out - $4.20 USD
6
A fairly average taco for Luna’s. Brisket was super moist but also fairly bland. Added the red salsa & a sprinkle of salt which helped. Probably won’t get again.
Take out
6
Mostly a fresh tomato flavor, a little onion & cilantro but only ghostly.
Dine in - $16.00 USD
6
Spice maybe 4-5 but builds on you. Ordered w/ Pork & rice noodles. It was hard to taste the subtle flavors so hard to describe. Needed salt or just some flavor to stand out.
#Gluten Free #Celiac Safe

1281-1290 of 1,542 results

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