You ruined it! Corn used to be sweet, fresh, EASY TO CHEW. Today, it was like you re-hydrated deer corn. It was TOUGH and chewy and oddly homogeneous in texture and color. - Fritz (Austin, Texas)
Best ribs anywhere! Meat is SO tender and almost falls off the bone. Salty with a great rich slow cooked flavor. Everybody loves 'em! - Fritz (Austin, Texas)
Facebook Twitter LinkedIN Telegram WhatsApp Reddit