Plats 1,345

  • Fritz's Avis

9
Pretty excellent for dipping fries and onion rings as well as burger/sandwich condiment.
9
Kind I would not have liked as a kid. Ring to Batter ratio high. Thin crispy batter easily falls off. But now that I appreciate onions more, thoroughly enjoyed.
7
Good, & fish patty is indeed crunchy. Very MILD though. Chipotle mayo helped a lot, get extra. But REALLY, it needed a spritz of lemon & a good tartar sauce instead.
10
GREAT sweet potato fries. Thin, crispy, cooked to just a little caramelization, & perfectly salted. Almost doesn't need any condiment for dipping.
8
Next time add Bacon! Good on it's own, but Blue Cheese & Onions both hit pallet pretty hard. Needed some salty bacon to bring some other notes to the heavy melody.
7
Def not Panna Cotta texture. More like pudding. Very mild chocolate & also not a fan of hard chips on a silky smooth dessert. Overall, still good, just could be better.
8
Prepare to get messy juicing lemon slices, you DEF need the acidity. Also, add salt. 6 w/o lemon & salt, 8 w/. Shrimp small & a bit overcooked. RICH sauce, so good though!
10
One of the best Ranch dressings around IMO. Not runny, on the thicker side, salty, tart, rich in flavor but not overpowering. PERFECT pizza compliment.
10
While Double Dave’s Pizza Rolls will always hold a special place, gotta say these are delicious, SO cheesy, & garlicky (almost spicy). Made even better by their stellar Ranch!
8
Tenderized like w/ Baking Soda. Rich & warm flavors, a little heavy on Cumin & light on the Lemongrass. Love that fish sauce on the side, put it on everything!

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