I will be looking for this bread at all Indian restaurants from now on. Buttery & flakey, maybe just a tiny bit sweet. Better compliment to dishes than Naan IMO. - Fritz (Austin, Texas)
Saag was maybe a 9-10 but lamb was a bit gristly & seemed undercooked. Try Chicken next time or just skip protein & eat with Naan or, better yet, Parotta. - Fritz (Austin, Texas)
Soooo moist, almost a bit gooey w/ delicious rendered chicken fat & aromatic spices. Chicken was falling off the bone tender. Probably best Biryani I’ve had in ATX. - Fritz (Austin, Texas)
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