Restaurant Stats

Thicker than usual (compared to others I’ve tried in ATX), a little more tart, & mango flavor weak, BUT still pretty good. Helps with the spicy food for sure! - Fritz (Austin, Texas)

Thick sticky sweet tangy sauce, crispy fried cauliflower. Just a little on the sour side, maybe a touch too much vinegar? BIG pieces of cauliflower threw off breading ratio. - Fritz (Austin, Texas)

Excellent cauliflower, breading just right, super flavorful. Ordered Medium spice level, consider ordering again but drop spice. Hard to enjoy as spice builds and flavors fade. - Fritz (Austin, Texas)

A very warm and comforting dish. Subtle flavors need a bit of salt. Goat cooked till it falls apart blended with beans makes for a very rich and creamy consistency. - Fritz (Austin, Texas)

Surprising how good a plain Dosa with rendered butter can be. Excellent dipping sauces. Especially like the tomato based sauce, rich & creamy. - Fritz (Austin, Texas)

Hard to taste the garlic, maybe it needed a little salt to bring out flavor or more garlic. Pillowy soft but not terribly flavorful. - Fritz (Austin, Texas)

Based on other pics, was expecting flaky dough. Not flakey at all, fairly thick, but very crispy, golden fried. Filling tasty & dipping sauce’s complimentary. - Fritz (Austin, Texas)

Order heat level 0, no lie. It was amazing. I could taste all the varied subtle aromatic spices. Delicious! Warm and comforting. - Fritz (Austin, Texas)

Solid takeout, lots of great commingling spices. Reheated well for a week. Spice level fairly low. Probably best Biryani I’ve had in ATX. Sauce meh. Order w/ NO cilantro. - Fritz (Austin, Texas)

I was kinda expecting a white cheese more akin to a feta, something w/ a little bite. Cheese was very close to your standard HEB Colby Jack. Didn’t really add much in flavor. - Fritz (Austin, Texas)