Chuy's

  • (5 Reviews - 84%)
  • Baja Shrimp Tacos
    Calificación: 100%
    Reseñas: 1
    Baja Shrimp Tacos-Chuy's-Austin

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    Baja Shrimp Tacos-Chuy's-Austin
    Baja Shrimp Tacos-Chuy's-Austin Baja Shrimp Tacos-Chuy's-Austin Baja Shrimp Tacos-Chuy's-Austin
    hace 1 mes | Dine in | $13.79 |
    10
    visitor-image

    SO GOOD. Love the fresh batter fried shrimp, cabbage slaw, pico, & most importantly the Creamy Jalapeño sauce. Add the lime for sure. Order w/ NO cilantro. Just excellent! - Fritz (Austin, Texas)

  • Chips & Salsa
    Calificación: 80%
    Reseñas: 1
    Chips & Salsa-Chuy's-Austin

    1/1

    Chips & Salsa-Chuy's-Austin
    Chips & Salsa-Chuy's-Austin Chips & Salsa-Chuy's-Austin
    hace 1 mes | Dine in |
    8
    visitor-image

    Their salsa is one of the freshest I've had anywhere. It's like veggies are fresh chopped moments before hitting the table, Great, salty, oily, crispy corn chips pair perfectly. - Fritz (Austin, Texas)

  • Creamy Jalapeño
    Calificación: 100%
    Reseñas: 1
    Creamy Jalapeño-Chuy's-Austin

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    Creamy Jalapeño-Chuy's-Austin
    Creamy Jalapeño-Chuy's-Austin
    hace 1 mes | Dine in |
    10
    visitor-image

    Absolute ICON of a sauce. Ask for it! Dip chips, slather it on your meal. I could make a meal of just chips & Creamy Jalapeño sauce. Addictive w/ balanced heat/salt/acidity. - Fritz (Austin, Texas)

  • Queso
    Calificación: 80%
    Reseñas: 1
    Queso-Chuy's-Austin

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    Queso-Chuy's-Austin
    Queso-Chuy's-Austin
    hace 1 año | Dine in | $8.59 |
    8
    visitor-image

    Chuy's queso is a must. Rich and creamy with just the right amount of spices. Pair with Creamy Jalapeno and it's just magic. You might not need anything else. - Fritz (Austin, Texas)

  • Taco & Enchilada Combo
    Calificación: 60%
    Reseñas: 1
    Taco & Enchilada Combo-Chuy's-Austin

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    Taco & Enchilada Combo-Chuy's-Austin
    Taco & Enchilada Combo-Chuy's-Austin Taco & Enchilada Combo-Chuy's-Austin
    hace 1 año | Dine in | $10.99 |
    6
    visitor-image

    Pretty basic. Cheese in enchilada was that fairly flavorless almost maybe rubbery/plastic-like cheese. - Fritz (Austin, Texas)

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