Plats 1,343

  • Fritz's Avis

Take out - $3.38 USD
il y a 1 an
7
I liked the mix of different meats, though not terribly flavorful or tender. Added lime, salt, and sauces to help.
Dine in - $17.99 USD
il y a 2 ans
5
So many great things here but end result was bland. Grits weren’t detectably cheesy, shrimp & sauce bland even w/ peppers & sausage. No idea how this can be.
Dine in - $10.99 USD
il y a 2 ans
7
Crawfish was completely lost. Tasted cheese & jalapeños more than anything. It was a fried thing w/ Ranch dipping sauce so generally not bad but also not amazing.
Dine in - $5.99 USD
il y a 2 ans
8
Consistency of bread pudding was dense & a bit rubbery. However, the buttery Bourbon sauce was sublime. Def made up some pts w/ that sauce.
Take out - $9.00 USD
il y a 2 ans
10
Excellent! The Gnocchi were tender & soaked up the flavorful sauce perfectly. The sauce - salty, rich, just need a bunch more & more bread for dipping. Love this.
Take out - $12.00 USD
il y a 2 ans
6
A little underwhelming given all the great stuff going into it. Maybe it needed extra béchamel sauce? It definitely did. Probably won’t order again.
Dine in - $9.00 USD
il y a 2 ans
8
Really enjoyed the melty brie & pecan pesto. Sausage was very mild but didn’t quite match the vibe fully. Still good.
Dine in - $8.00 USD
il y a 2 ans
9
Split, only half shown in photo. Excellent, really great balance of salty/sweet/sour & the goat cheese was bright pops of rich salty tart. Dressing also fantastic.
Dine in - $16.00 USD
il y a 2 ans
5
Turnips slightly cold & to be clear they are not fully cooked & have a slight horseradish flavor. Crust was amazing though butter crumbly & apricot sauce nice.
Dine in - $16.00 USD
il y a 2 ans
6
Pesto was way too subtle for my taste, ravioli was al dente, and brisket could have been cooked a little longer, let that fat & connective tissue render more.

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